Kikkerewtentempeh gebakken in olie
Humus (kikkererwten, tahin, citroen, knoflook, zout, olie, water)
Salade: komkommer, tomaat, bleekselderij, rode druiven, garnering munt en koriander
Sambal: rode pepers, ui, knoflook, bruine suiker, sesamolie, limoensap, limoenzest, verse koriander
Dressing: limoen, balsamico en sambal
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